Giulia is born and bred in Tuscany. She is a food writer and photographer and she teaches Tuscan cooking classes in her family house in the...
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Everything began with a blog. Before starting my food blog in 2009 I would write with pleasure when required, I would cook with abandon at every...
We had some friends over for the weekend. We met online, through our blogs, years ago. We’ve been chatting since then, dreaming about a whole weekend...
Until a few weeks ago, I’d have never thought it possible that this photo could have been taken on a winter evening, in total darkness, inside...
When I began my blog, photography occupied only a marginal role in each post. To tell you the truth, even the writing wasn’t the main focus...
Daytime outdoors. Autumn. The light inflames the colours of the trees in a late autumn afternoon. The leaves go from reddish brown to the brightest yellow,...
When I launched my cookery blog, my biggest problem was getting good photos. I’ve always been known, in my family, as the one who took awful...
Ever since I began my blog in 2006, taking pictures of everything I cooked has been the easiest way to share my passion with others. I...
I was once asked, “What is the part of blogging that you prefer: writing, cooking or taking photographs?” I thought about it for a moment and...
When I take a photo of food, I am always careful to tell a story. This story is told through various elements: from colours, to light,...
My main passion is cooking: the magic of bringing together ingredients and transforming them into something different, something good. My passion for photography came later and...